Chicken Courgette Recipe
Whether you're a seasoned cook or a beginner in the kitchen, this recipe is sure to impress both your taste buds and your dinner guests.
Ingredients
- 1 onion
- 2 cloves of garlic
- 4 chicken breasts
- 2 teaspoons of Cajun spice mix
- 2 courgettes
- 2 red peppers
- 1 can of chopped tomatoes
- 500 ml of chicken stock
- A handful of sliced spring onions
- A selection of fresh herbs
Instructions
- Start by preparing your ingredients. Finely chop the onion and garlic, slice the courgettes and red peppers, and dice the chicken breasts into bite-sized pieces.1 onion, 2 cloves of garlic, 4 chicken breasts, 2 red peppers, A handful of sliced spring onions
- Heat some oil in a large pan over medium-high heat.
- Add the chopped onion and garlic to the pan and cook for a few minutes until they begin to soften.
- Add the diced chicken breasts to the pan and sprinkle them with the Cajun spice mix. Cook until the chicken is browned on all sides.2 teaspoons of Cajun spice mix
- Next, add the sliced courgettes and red peppers to the pan and cook for a few more minutes until they start to soften.2 courgettes
- Pour in the can of chopped tomatoes and chicken stock. Stir well to combine all the ingredients.1 can of chopped tomatoes, 500 ml of chicken stock
- Bring the mixture to a boil, then reduce the heat and let it simmer for about 25 minutes, or until the chicken is cooked through and the vegetables are tender.
- Before serving, garnish the dish with sliced spring onions and a sprinkle of fresh herbs for an added burst of flavor.A selection of fresh herbs