Welcome to our easy chicken curry recipe, where you’ll learn how to make a deliciously flavorful curry in just 15 minutes. This recipe is perfect for busy weeknights or cozy nights with the family. Whether you’re new to cooking or a seasoned chef, this easy chicken curry recipe will impress your taste buds without taking up too much of your time.
Let’s dive into the ingredients and instructions so you can get started on creating this mouthwatering dish right away.
Easy Chicken Curry Recipe
Ingredients for Easy Chicken Curry
To make this easy chicken curry, you will need the following ingredients:
| Ingredients | Quantity |
|---|---|
| Extra-virgin olive oil | 2 teaspoons |
| Small yellow onion, chopped | 1 |
| Cloves garlic, minced | 2 |
| Curry powder | 1 tablespoon |
| Diced fire-roasted tomatoes, drained | 1 can (14.5 oz.) |
| Low-sodium chicken broth | ⅓ cup |
| Kosher salt | ½ teaspoon |
| Black pepper | ¼ teaspoon |
| Cayenne pepper (optional) | ⅛ teaspoon |
| Cooked chicken, chopped | 1 ½ cups |
| Plain Greek yogurt | ¾ cup |
| For serving: | |
| Chopped fresh parsley or cilantro | |
| Chopped peanuts (optional) |
Instructions for Easy Chicken Curry
Follow these simple steps to make this easy chicken curry:
- Heat olive oil in a large skillet over medium heat.
- Add chopped onion and sauté for 4-5 minutes until softened. Add minced garlic and sauté for another 30 seconds.
- Stir in curry powder, diced tomatoes, and chicken broth. Season with salt, black pepper, and cayenne pepper (if using).
- Bring to a low simmer and cook for 2-3 minutes until slightly thickened.
- Add chopped cooked chicken to the skillet and cook for an additional 1-2 minutes until warmed through.
- Turn off the heat and stir in plain Greek yogurt until well combined.
- Serve hot with chopped fresh parsley or cilantro and chopped peanuts (optional).
Once you’ve followed these instructions, you’ll have a delicious and flavorful chicken curry ready to enjoy. The combination of spices and creamy Greek yogurt creates a satisfying dish that is perfect for any occasion.
Tips for Making the Best Easy Chicken Curry
Looking to create the best chicken curry at home? Here are some helpful tips to elevate your easy chicken curry recipe and make it taste like it came from a restaurant:
- Use cooked chicken: For convenience, consider using pre-cooked chicken, such as from a rotisserie chicken. This saves time and adds extra flavor to the curry.
- Preparation of raw chicken: If you prefer to use raw chicken breasts, chop them into ½ inch cubes and cook them in the skillet after sautéing the onion and garlic. This ensures that the chicken cooks evenly and absorbs the delicious flavors of the curry.
- Choose fire-roasted diced tomatoes: To enhance the flavor of your curry, opt for fire-roasted diced tomatoes instead of regular diced tomatoes. The smoky, charred flavor adds a unique twist to the dish.
- Low-sodium chicken broth: Select low-sodium chicken broth to avoid any curdling that may occur due to high sodium content. This ensures a smooth and creamy consistency.
- Experiment with Greek yogurt: There are various options when it comes to plain Greek yogurt, with different fat content levels. Feel free to choose the one that suits your taste preferences, whether it’s full-fat, low-fat, or fat-free.
- Add fresh herbs and nuts: To enhance the freshness and add a delightful crunch, garnish your chicken curry with freshly chopped parsley or cilantro and chopped peanuts. These additions bring additional texture and layers of flavor to the dish.
- Side dishes: For a complete meal, serve your easy chicken curry alongside steamed rice, potatoes, or even cauliflower rice. These options complement the flavors of the curry and provide a satisfying meal.
By following these tips, you can elevate your easy chicken curry recipe to create the best chicken curry that tastes like it was prepared in a restaurant. Enjoy the rich flavors and aromatic spices in every bite!
What Makes This Easy Chicken Curry Recipe Unique
While this easy chicken curry recipe may not be traditionally authentic, it offers a shortcut version that is both flavorful and quick to make. The secret ingredient in this recipe is Greek yogurt, which adds creaminess and tanginess to the curry sauce. This recipe is a convenient and delicious option for those craving a homemade curry without the lengthy cooking process.
Unlike traditional curry recipes that require a long list of spices and hours of simmering, this easy chicken curry recipe provides a simplified method that still delivers on taste. The addition of Greek yogurt not only adds a unique twist but also helps create a creamy and luscious texture. The tanginess of the yogurt complements the bold flavors of the spices, resulting in a well-balanced and satisfying curry.
The use of Greek yogurt as a secret ingredient is a game-changer in this easy chicken curry recipe. It not only cuts down on the cooking time, but it also adds a richness and depth of flavor that is reminiscent of traditional curry dishes. The yogurt provides a velvety smoothness to the sauce, enhancing the overall taste and making every bite a delight.
Whether you’re a curry aficionado or a novice in the kitchen, this easy chicken curry recipe is sure to impress. With its simple preparation and mouthwatering flavors, it’s the perfect dish to satisfy your cravings for a home-cooked curry without the hassle.
Nutrition Information for Easy Chicken Curry
The nutrition information for one serving of this easy chicken curry (based on the recipe provided) is as follows:
| Calories | Total Fat | Saturated Fat | Trans Fat | Unsaturated Fat | Cholesterol | Sodium | Carbohydrates | Fiber | Sugar | Protein |
|---|---|---|---|---|---|---|---|---|---|---|
| 225 | 10g | 3g | 0g | 7g | 53mg | 487mg | 13g | 3g | 8g | 21g |
Please note that these values may vary depending on specific ingredients and serving sizes.
Conclusion
What makes this recipe even better is its versatility. You can customize it with your favorite side dishes and garnishes to suit your taste preferences. Whether you prefer it with basmati rice, naan bread, or a refreshing cucumber salad, this chicken curry is sure to please.
So why not give this easy chicken curry recipe a try? With its bold flavors and quick preparation time, it’s the perfect solution for those busy weeknights or when you’re craving a restaurant-style meal in the comfort of your own home. Prepare this chicken curry and enjoy the rich and aromatic flavors that will transport your taste buds to the vibrant streets of India. It’s time to spice up your dinner routine with this delicious homemade dish!
FAQs
How long does it take to make this easy chicken curry?
This easy chicken curry recipe can be prepared in just 15 minutes, making it a perfect choice for a quick weeknight dinner or relaxing night in.
Can I use raw chicken in this curry recipe?
This recipe calls for cooked chicken for convenience, such as from a rotisserie chicken. If you prefer to use raw chicken breasts, you can chop them into ½ inch cubes and cook them in the skillet after sautéing the onion and garlic.
What can I serve with this easy chicken curry?
This easy chicken curry can be served with rice, potatoes, or cauliflower rice as a side dish. You can also garnish it with chopped fresh parsley or cilantro and chopped peanuts for added freshness and texture.
How long can I store leftovers of this chicken curry?
Leftovers of this easy chicken curry can be stored in the refrigerator for up to 4-5 days and reheated in the microwave. Ensure that the leftovers are stored in an airtight container to maintain freshness.
