Welcome to our delicious crispy chicken sandwich recipe! If you’re looking for a homemade chicken sandwich that is both easy to make and packed with flavor, then you’ve come to the right place. This recipe promises a crispy breaded chicken cutlet, topped with fresh ingredients and a tangy sauce that will leave you wanting more.

Prepare to indulge in a culinary delight as we guide you through the simple steps to create this lip-smacking chicken sandwich. Whether you’re a seasoned home cook or just starting your culinary journey, this easy chicken sandwich recipe is sure to impress.

With every bite, you’ll experience the satisfying crunch of the breaded chicken, perfectly complemented by the freshness of the toppings. The combination of flavors and textures makes this sandwich a classic favorite for lunch or dinner.

So, let’s dive into this crispy chicken sandwich recipe and discover how to create a light and tasty homemade delight that will satisfy all your cravings!

Ingredients for Crispy Chicken Sandwich Recipe

To make this crispy chicken sandwich, you’ll need the following ingredients:

• Chicken breast
• Cornstarch
• McCormick Paprika
• Panko breadcrumbs
• Mayonnaise
• Dijon mustard

These ingredients, combined with shredded iceberg lettuce and thinly sliced red onion, will create a mouthwatering homemade chicken sandwich that is both crispy and flavorful.

Visualize this crispy chicken sandwich recipe, which features a golden brown breaded chicken breast with a perfect crunch, served on a soft bun. The image captures the deliciousness and satisfaction of this recipe, making it instantly appetizing.

Instructions for Crispy Chicken Sandwich Recipe

Follow these simple steps to create a delicious crispy chicken sandwich:

1. Pound the chicken breasts to a uniform thickness.
2. Dredge the chicken in a mixture of cornstarch and McCormick Paprika.
3. Dip the chicken in whisked eggs, ensuring it is fully coated.
4. Coat the chicken with panko breadcrumbs, pressing gently to adhere.
5. In a frying pan, heat vegetable oil over medium-high heat.
6. Carefully place the breaded chicken into the hot oil.
7. Fry the chicken until it turns golden brown and crispy on both sides.
8. Remove the chicken from the pan and place it on a paper towel-lined plate to drain excess oil.
9. Assemble the sandwiches by placing the crispy chicken on a bun or bread of your choice.

Add your desired toppings, such as shredded iceberg lettuce, thinly sliced red onion, or a tangy sauce. Serve the sandwiches immediately and enjoy!

Nutrition Details of Crispy Chicken Sandwich Recipe

The nutritional information for this crispy chicken sandwich recipe may vary based on specific ingredients used. However, generally speaking, a serving of this sandwich would provide a moderate amount of calories, fat, and protein.

Calories

A serving of this crispy chicken sandwich contains a reasonable amount of calories, contributing to a satisfying meal. It provides the energy needed to support your daily activities.

Fat

While this chicken sandwich includes a deliciously crispy chicken cutlet, it is important to note that it also contains fat. The fat content is not excessive, but it adds flavor and contributes to the overall taste.

Protein

This crispy chicken sandwich recipe is a good source of protein, which is essential for building and repairing tissues in your body. The chicken breast used in this recipe contains a significant amount of protein to support your overall nutritional needs.

Customize the Nutrition

If you are looking to reduce the calorie or fat content of this sandwich, you can make a few adjustments. Opt for a whole wheat bun instead of a white bun to increase the fiber content and choose a leaner cut of chicken breast. Additionally, you can experiment with different cooking methods, such as baking or grilling, to reduce the amount of added oil or fat.

These nutritional values are approximate and can vary depending on the specific ingredients and brands used. It’s always a good idea to check the packaging or calculate the nutritional information based on your specific recipe and portion sizes.

Variations of Crispy Chicken Sandwich Recipe

Customize your crispy chicken sandwich recipe with these delicious variations. Add a twist of spice, a burst of flavor, or a tangy kick to take your sandwich to the next level.

Spicy Chicken Sandwich

Add some heat to your sandwich by incorporating cayenne pepper or hot sauce into the breading mixture. The fiery kick will awaken your taste buds and add a satisfying level of spiciness to each bite.

Buffalo Chicken Sandwich

For a buffalo-inspired twist, toss the cooked chicken in buffalo sauce before assembling the sandwich. The tangy and spicy buffalo sauce pairs perfectly with the crispy chicken, creating a harmonious blend of flavors that will leave you craving more.

BBQ Chicken Sandwich

Indulge in a BBQ flavor by brushing the chicken with barbecue sauce during the frying process. The sweet and smoky notes of the barbecue sauce will infuse into the crispy breading, creating a mouthwatering combination that will satisfy any BBQ lover’s cravings.

Experiment with these variations to discover your favorite spin on the classic crispy chicken sandwich. Whether you prefer a fiery kick, a tangy bite, or a smoky sweetness, there’s a variation that will suit your taste buds.

Preparation and Cooking Time for Crispy Chicken Sandwich Recipe

This crispy chicken sandwich recipe can be prepared and cooked in under 30 minutes, making it a perfect option for a quick and satisfying meal. Whether you’re looking to whip up a delicious lunch or a speedy dinner, this recipe has got you covered. While the breading and frying process can take a bit of time, the end result is well worth the effort – a crispy and mouthwatering chicken sandwich that will leave you wanting more.

To begin, gather all the necessary ingredients and prepare your workstation. This will ensure a smooth and efficient cooking process. Once you’re ready, follow the step-by-step instructions below:

1. Pound the chicken breasts gently to create an even thickness. This will help the chicken cook evenly and ensure a tender result.
2. In a shallow dish, combine the cornstarch, McCormick Paprika, and a pinch of salt and pepper. Mix well.
3. In a separate shallow dish, whisk the eggs until well beaten.
4. Dip each chicken breast into the cornstarch mixture, coating both sides. Shake off any excess.
5. Next, coat the chicken in the whisked eggs, allowing any excess to drip off.
6. Transfer the chicken to a third dish filled with panko breadcrumbs. Press the chicken firmly into the breadcrumbs to ensure full coverage on all sides.
7. In a large skillet, heat vegetable oil over medium-high heat.
8. Carefully place the breaded chicken breasts into the hot oil and cook for 4-5 minutes on each side or until golden brown and cooked through.
9. Remove the chicken from the skillet and let it rest on a plate lined with paper towels to absorb any excess oil.
10. Assemble your crispy chicken sandwiches with your favorite toppings and condiments.

And there you have it – a quick and delicious crispy chicken sandwich recipe that can be enjoyed in under 30 minutes. The crispy and flavorful chicken paired with fresh toppings and a soft bun make for a truly satisfying meal. Try it today and see just how easy and delicious homemade can be!

Serving Suggestions for Crispy Chicken Sandwich Recipe

When it comes to serving these delicious crispy chicken sandwiches, there are plenty of options to choose from. Whether you’re looking for classic accompaniments or a fresh twist, these serving suggestions will elevate your meal to new heights.

Fries

There’s nothing quite like sinking your teeth into a crispy chicken sandwich and enjoying it alongside a side of golden, perfectly seasoned fries. The combination of crunchy chicken and fluffy fries is a match made in foodie heaven. Whether you prefer shoestring fries, thick-cut chips, or sweet potato fries, they’ll add a satisfying crunch to each bite.

Coleslaw

A refreshing coleslaw is the perfect side dish to balance out the richness of the crispy chicken. The cool and creamy coleslaw provides a pleasant contrast to the crispy texture of the sandwich. Try a classic creamy coleslaw or experiment with a zesty vinegar-based slaw, both of which will bring a burst of flavor to your plate.

Fresh Salad

If you’re looking for a lighter side option, a fresh salad is a great choice. A mix of crisp lettuce, juicy tomatoes, crunchy cucumbers, and your favorite dressing will complement the crispy chicken perfectly. It adds a refreshing element to the meal, making it feel light and nutritious.

Of course, you can also enjoy these crispy chicken sandwiches on their own as a filling and satisfying meal. The combination of the crispy breaded chicken, fresh toppings, and tangy sauce is enough to satisfy even the heartiest appetite.

Conclusion

This crispy chicken sandwich recipe offers a delicious and easy-to-make option for a satisfying meal. With its crispy breaded chicken, fresh toppings, and tangy sauce, it’s a classic homemade sandwich that is sure to be a hit. Whether you’re craving a quick lunch or a tasty dinner, this recipe is a must-try.

FAQs

Can I use chicken thighs instead of chicken breasts for this crispy chicken sandwich recipe?

Yes, you can use chicken thighs instead of chicken breasts. However, keep in mind that chicken thighs may require a slightly longer cooking time to ensure they are fully cooked.

Can I bake the breaded chicken instead of frying it for a healthier option?

Yes, you can bake the breaded chicken instead of frying it. Preheat your oven to 400°F (200°C) and place the breaded chicken on a greased baking sheet. Bake for about 20-25 minutes, or until the chicken is cooked through and crispy.

Can I use gluten-free breadcrumbs for this recipe?

Yes, you can use gluten-free breadcrumbs as an alternative. Look for gluten-free breadcrumbs in your local grocery store or make your own by processing gluten-free bread in a food processor until finely crumbled.

Chicken Sandwich Recipe

Charlie

This crispy chicken sandwich recipe offers a delicious and easy-to-make option for a satisfying meal. Whether you're craving a quick lunch or a tasty dinner, this recipe is a must-try.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 15 minutes mins

Course Main Course, Snack

Cuisine Chinese

Servings 2 people

Calories 400 kcal

Ingredients

  

• Chicken breast
• Cornstarch
• McCormick Paprika
• Panko breadcrumbs
• Mayonnaise
• Dijon mustard

Instructions

 

• Pound the chicken breasts to a uniform thickness.
  Chicken breast
• Dredge the chicken in a mixture of cornstarch and McCormick Paprika.
  Cornstarch, McCormick Paprika
• Dip the chicken in whisked eggs, ensuring it is fully coated.
• Coat the chicken with panko breadcrumbs, pressing gently to adhere.
  Panko breadcrumbs
• In a frying pan, heat vegetable oil over medium-high heat.
• Carefully place the breaded chicken into the hot oil.
• Fry the chicken until it turns golden brown and crispy on both sides.
  Dijon mustard
• Remove the chicken from the pan and place it on a paper towel-lined plate to drain excess oil.
• Assemble the sandwiches by placing the crispy chicken on a bun or bread of your choice.
  Mayonnaise

Keyword Chicken Sandwich Recipe