Chicken Gravy Recipe
This homestyle chicken gravy recipe is an easy and rich addition to any meal. With just a few simple ingredients and minimal cooking time, you can create a delicious and creamy chicken gravy that will take your dishes to the next level.
Ingredients
- unsalted butter
- all-purpose flour
- chicken stock
- heavy cream
- salt
- white pepper
- cayenne pepper
Instructions
- Melt the butter in a saucepan over medium heat, gradually whisk in the flour to make a roux, and cook until golden.unsalted butter, all-purpose flour
- Gradually whisk in cold chicken stock, stirring to remove any lumps, then add the remaining stock.chicken stock
- Cook until the gravy thickens enough to coat the back of a spoon.
- Stir in the heavy cream and season with salt, white pepper, and a pinch of cayenne pepper.heavy cream, salt, white pepper, cayenne pepper